Nav menu toggle
Nav menu toggle
Close nav menu
September 28, 2014

Great food, conversation, and fun at this year's Let's Talk About Food Festival! Check out our recipes, and photos from the event.

> Read more

October 16, 2014

This article from the New York Times Magazine details how the once-bipartisan school lunch program has become a political battleground.

> Read more

October 8, 2014

Students from Haverhill High School's Life Skills class recently harvested produce from the school's handicap accessable garden to create a healthy "Texas Caviar" salsa.

> Read more

October 2, 2014

Lynn Economic Opportunity, Inc (LEO) kitchen staff celebrated the completion of their culinary training through the Chefs in Head Start program.

> Read more

September 10, 2014

Congratulations to Arbella Insurance Group's President and CEO John Donohue for receiving the 2014 Lewis Family Foundation CEO Social Leadership Award! View his acceptance speech from this year's Corporate Citizenship Summit.

> Read more

September 3, 2014

Here are five things you might not know about the real face of school food in the Commonwealth and the critical role school food service professionals play.

> Read more

Bowl With Us

Join us for an evening of bowling and fun at this year's Strike Out Hunger Bowl-a-thon on November 19th, 2014!

Sign up as an individual or create a team.

 

Hunger Facts

Project Bread is funding over 400 programs in more than 120 communities across Massachusetts in 2013.

120
People Making a Difference

Abi D'Amaro has made the Walk a family tradition.

About Project Bread

Project Bread takes a fresh approach to ending hunger. We believe that the opposite of hungry isn't simply full — it's healthy. And because there's no single face of hunger, we develop multiple solutions that meet people where they are — solutions that provide people of all ages and walks of life with sustainable, reliable access to nutritious food.

Help For Hungry People

If you or your family is facing hunger right now, we want to help. Call our FoodSource Hotline at 1-800-645-8333 or visit Get Help to find resources that can make a real difference.