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August 28, 2014

Chef Nick Speros, of Project Bread’s Chefs in Schools Initiative, has eight tips to help parents pack healthier lunches without spending a lot of extra time or money and, most importantly, that kids will eat.

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September 16, 2014

Join Project Bread at this year's Let's Talk About Food Festival on Saturday, September 27! We’ll be there promoting healthy school meals with chef demonstrations and samples of recipes from our Let’s Cook Healthy School Meals cookbook and will be hosting a Plant a Seed station where kids can plant something of their very own to take home.

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September 10, 2014

Congratulations to Arbella Insurance Group's President and CEO John Donohue for receiving the 2014 Lewis Family Foundation CEO Social Leadership Award! View his acceptance speech from this year's Corporate Citizenship Summit.

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September 3, 2014

Here are five things you might not know about the real face of school food in the Commonwealth and the critical role school food service professionals play.

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August 19, 2014

Join us at the Whole Foods Market 5K Road Race and Kids Fun Run on September 14, 2014 at 10:00 A.M. at Danehy Park in Cambridge, MA.

This year, we are thrilled to be a race beneficiary with CitySprouts! Sign up to run or volunteer with us and help make a difference in your community.

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July 31, 2014

"The fact that millions of Americans don’t have enough to eat and lack access to healthy food is interconnected and linked to the ways we produce, process, distribute, and market food. At Project Bread, we’re always looking for new ways to proactively deal with hunger. Every one of us will benefit from a better food system that produces healthy, affordable, and environmentally sustainable food for all."

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Support a Walker

Know someone who participated in the 2014 Walk for Hunger?

Search for a Walker, Volunteer, or Team you know to donate to their Walk.

Hunger Facts

There are more than 350,000 students eligible for free or reduced price school meals in Massachusetts.

350,000
People Making a Difference

The Food Project grows and delivers 50,000 pounds of produce each year.

About Project Bread

Project Bread takes a fresh approach to ending hunger. We believe that the opposite of hungry isn't simply full — it's healthy. And because there's no single face of hunger, we develop multiple solutions that meet people where they are — solutions that provide people of all ages and walks of life with sustainable, reliable access to nutritious food.

Help For Hungry People

If you or your family is facing hunger right now, we want to help. Call our FoodSource Hotline at 1-800-645-8333 or visit Get Help to find resources that can make a real difference.