Za’atar has been a staple in Middle-Eastern cuisine for centuries. Typically, this blend includes sumac (a sour cherry-like flavor), salt, dried thyme and/or oregano, and sesame seeds. This is a versatile blend that can be used as a finishing spice (think everything bagel mix) to a grilling and roasting seasoning and everything in between.
4 cups sesame seeds, toasted until fragrant
2 cups dried thyme leaves
2 cups sumac
2/3 cup black pepper, ground
½ cup kosher salt
Calories 47 calories Saturated Fat 0.54 g Sodium 469 mg Carbohydrate 3 g
* nutrient data and allergen information may vary depending on the specific ingredients and equipment used in your location.