Teaching residents to prepare healthy meals on a limited budget
Join Project Bread Chef Vanessa LaBranche every Thursday in The Kitchen at the Boston Public Market at 11:45am or 1pm for a weekly 45 minute cooking demonstration of a healthy, quick dish to make at home that won't break your food budget!
Attendees will learn how to prepare easy, tasty recipes that do not require much time, skill, or money to prepare and have an opportunity to sample the recipe and take it home at the end of class. Sponsored by Capital One, this class is FREE and each attendee will also go home with a complimentary grocery tote.
100 Hanover Street at Haymarket Station
class repeats at